Report Description-
U.S. Artificial Sweeteners Market, By Product Type (Aspartame, Saccharin, Sucralose, Acesulfame K, Advantame, Neotame, and Others), Form (Powder, Tablet and Syrup), Grade (Food Grade and Pharma Grade), Color (White and Cream), Application (Food and Beverages, Dietary Supplements, Personal Care Products, Pharmaceutical Products, and Others), Industry Trends and Forecast to 2028
Market Analysis and Insights: U.S. Artificial Sweeteners Market
The U.S. artificial sweeteners market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses that the market is growing at a CAGR of 3.8% in the forecast period of 2021 to 2028 and is expected to reach USD 2,603.74 million by 2028.
Artificial sweeteners are synthetic sugar substitutes. They have mainly derived from naturally occurring substances, such as herbs or sugar, and sometimes from different chemicals, including amino acids and aspartic acids. Artificial sweeteners are also known as intense sweeteners. They are often sweeter than sugar and can be attractive alternatives to sugar as they add virtually no calories to the diet.
U.S. Artificial Sweeteners Market Scope and Market Size
The U.S. artificial sweeteners market is segmented into five notable segments, based on product type, form, grade, color, and application. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
On the basis of product type, the U.S. artificial sweeteners market is segmented into Aspartame, Saccharin, Sucralose, Acesulfame K, Advantame, Neotame, and others. In 2021, the aspartame segment is expected to dominate the market as aspartame enhances the flavor and taste of the food item, which increases its demand in the U.S.
Shifting Consumer’s Preference toward Low Calorie Based Sugar Alternatives
Low-calorie sweeteners (LCS) are sometimes considered artificial sweeteners, non-nutritive sweeteners, high-intensity sweeteners, and no-calorie sweeteners. They are commonly used as a substitute for high-calorie sugars like high fructose corn syrup, but their role in weight management and health remains a subject of constant controversy. The low-calorie sweetener market is primarily driven by a significant increase in people who have diabetes. The increasing concerns regarding clean label solutions and the complex regulatory structure in the U.S. may impede the low-calorie sweetener market growth. Product innovation and growing demand for low-calorie sweeteners would help the market grow further during the forecast period.
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Competitive Landscape and Market Share Analysis
The major market players engaged in the U.S. artificial sweeteners market are
Ø Roquette Frères,
Ø Foodchem International Corporation,
Ø Sweeteners Plus, LLC,
Ø JK Sucralose Inc.,
Ø Viachem,
Ø UNITEDCHEM,
Ø Garuda International, Inc.,
Ø Ingredion,
Ø Celanese Corporation,
Ø MP BIOMEDICALS,
Ø Heartland Food Products Group,
Ø Tate & Lyle,
Ø ADM,
Ø Kyung-In Synthetic Corporation,
Ø Ajinomoto Co., Inc.
among others.
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Major TOC of the Report
1 INTRODUCTION
2 MARKET SEGMENTATION
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
5 MARKET OVERVIEW
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